Soft Grip Paring Knife
- PRECISION GERMAN STEEL BLADE: Superior peeling and garnishing, this 3-inch paring knife (6.75 x 0.625 x 0.37-inch) features high-carbon German steel for exceptional durability. Resistant to rust and stains, and easier to maintain sharpness, ideal for any home or professional kitchen.
- ERGONOMIC GRIP: Santoprene handle provides optimal control and reduced hand fatigue. The balanced weight distribution ensures smooth, effortless slicing action. The soft, non-slip grip works even when wet, cushioning your hand slice after slice.
- PROFESSIONAL DESIGN: NSF-certified for commercial and home use. Ground edge cleanly peels and garnishes.
- BY IRON CHEF CAT CORA: This paring knife is brought to you by Cat Cora, Iron Chef's first female winner and Culinary Hall of Fame honoree, combining professional-grade performance with the elegance and expertise of a true culinary icon. Smooth slicing, from Cat's kitchen, to yours.
- LASTING DURABILITY & CARE: Fully sealed handle for safer kitchen practices. Dishwasher-safe, but recommend hand washing to maintain optimal edge retention. Built to deliver years of reliable cutting performance with an easy-to-sharpen blade when required. Another kitchen winner, from CatCora by Cutlery-Pro.
*This is a general size guide. Sizes may vary depending on brand and style.
Coming soon!
Flat Rate shipping: $7.00
Free shipping on orders of $100 or more (online products only).
Orders placed Monday-Friday before 12 pm will be processed and shipped within 48 business hours.
Any orders placed Saturday-Sunday will be processed on the first business day within 48 hours.
Merchandise purchased may be returned within 14 DAYS of purchase date for a full refund and 30 days for in store credit.
Eligible returns must have tags attached, be unused, smoke-free, unwashed, and unworn.
If the merchandise is in returnable condition you will receive a refund or store credit.
Shipping charges will not be refunded, and all returns are done at the customer’s expense. All SALE items are FINAL SALE.
